Nice to see your generalizations and assumptions. I don't think it is unreasonable, when paying 20QAR for 6 eggs to expect that they have been produced in the last week.
I also don't want to use/eat the other eggs as they taste like fish and quite frankly, do you want to eat cake that taste like fish, which is what happened the last time I baked using them?
And yes, a lot of westerners are concerned about eating food that might make them ill, funny that.
Back to my question, does anyone know where free range or decent eggs that can be purchased that are not over 1 week old?
Nice to see your generalizations and assumptions. I don't think it is unreasonable, when paying 20QAR for 6 eggs to expect that they have been produced in the last week.
I also don't want to use/eat the other eggs as they taste like fish and quite frankly, do you want to eat cake that taste like fish, which is what happened the last time I baked using them?
And yes, a lot of westerners are concerned about eating food that might make them ill, funny that.
Back to my question, does anyone know where free range or decent eggs that can be purchased that are not over 1 week old?