Yes, being a foodie, I know. Did go to Saffron Lounge with great expectations, but like you mentioned, found it to be pretty average. But it is "run" by a Michelin Star chef. Same for Maze.

My grandma cooked better stuff, connoisseur standards I should say. Or maybe i am biased :)

As far as food is concerned, there is nothing worth the moolah here.