Well, Algiers and ohters...

To be honest I haven't even tried to eat Couscous in Doha yet! I always thought it was a traditional marrocan dish. YOu see, in my home country there are hundred of thousands of marrocans and they always make a point saying that couscous and lamb tagine are their traditional dishes! So I can be excused for thinking that Couscous is a morrocan dish... If a marrocan invates you to eat at her place, you know undoubtely that you will have couscous! Marrocan restaurants are plentiful in Spain.

I just find it bland and heavy for my tasting, that's all. Maybe I never had a really good algerian CousCOus.