foods you love

Ilikechickenandstuffingsandwiches
By Ilikechickenand...

as you can tell from my profile, when im away from home for any length of time i miss one thing! my favorite sandwich, which is roasted chicken and garlic on crisp white bread, with a light spread of dijon mustard and mayonaise with plenty of crunchy-Paxo sage and onion stuffing!!!  if you could have one sandwich of choice what would it be?

By bek2• 17 Mar 2007 09:58
bek2

I am a woman.

By GothicMaiden• 16 Mar 2007 19:47
GothicMaiden

I'd hazard a guess - any women answered that question? Doesn't sound like it.

How about Marmite and watercress? That's what we had on family picnics back in nineteen hundred and frozen-to-death.

By Squarepeg• 16 Mar 2007 19:40
Squarepeg

Bacon, tomato ketchup, white bread. Last time I went home I had to have a bacon sandwich every day for the first week.

By JBH• 16 Mar 2007 15:40
JBH

No not attempt to eat the ribs after drinking the Long Island Iced Tea.

You won't know where your mouth is and could lose an eye.

By Angelo• 16 Mar 2007 14:38
Angelo

Any time

By bek2• 16 Mar 2007 14:23
Rating: 2/5
bek2

It's kinda like french bread, but with a flaky crust. The inside is light and airy. No stuffing needed for this sandwich...maybe a stuffed potato.

By JBH• 16 Mar 2007 14:12
Rating: 2/5
JBH

If you can peel it off the side of your face.

By Ilikechickenandstuffingsandwiches• 16 Mar 2007 14:10
Ilikechickenandstuffingsandwiches

if your properly hungover then you have just cracked another can of stella open for hair of the dog, so egg yolk on your urine and vomit covered shirt is not an issue as for the plate, would it be ok to use the polystyrene tray from last nights kebab?

By JBH• 16 Mar 2007 14:04
JBH

If you are hungover properly the plate is an accident waiting to happen.

For health and safety reasons it is always better to let it drip on your shirt.

By Ilikechickenandstuffingsandwiches• 16 Mar 2007 14:02
Ilikechickenandstuffingsandwiches

the hangover cure is good but can i make an addition, a runny fried egg so you get a puddle of yolk on the plate-you can dip the crust into it

By Ilikechickenandstuffingsandwiches• 16 Mar 2007 14:00
Ilikechickenandstuffingsandwiches

now that sounds awsome but what the hell is poboy bread and wheres the stuffing-im defo with you on the ice cold draft

By JBH• 16 Mar 2007 13:59
JBH

Sober; Hot greasy Lamb on thick soft white bread and butter.

Hangover; Sausage, bacon and chopped plum tomatos.

Both have to dribble all over your chin for the full experience.

By bek2• 16 Mar 2007 13:11
Rating: 2/5
bek2

Shaved prime rib topped with pepperjack or provolone on toasted poboy bread. Dip it in au jus and enjoy with an ice cold draft.

By ngourlay• 16 Mar 2007 11:11
ngourlay

hot salt-beef sandwich with enough english mustard to make you weep

By Ilikechickenandstuffingsandwiches• 16 Mar 2007 10:31
Ilikechickenandstuffingsandwiches

Its the roasted garlic that makes this sandwich better than others and the use of Paxo sage and onion stuffing! its not the most refined or snobby of the stuffing world but its a taste of home none the less

By Andie• 16 Mar 2007 10:21
Andie

Not dure of my favourite sandwhich but I would like to try yours. Sounds interesting. Not a combination I have heard of before.

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