Module 1: Cheese, Labneh (dry yughort), olives, jam, tomato, green mint, dry thyme mixed with olive oil, tea

Module 2: Hommos (chickpeas), Foul (brown beans), tomato, green mint, parsley, olives, tea

Module 3: Lebanese pastry: stuffed with/toppings: cheese, dry thyme, veggies as in module 2, tea

Module 4: All of the above or any combination

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