Gruyere
Emmentaler(the famous cheese with the wholes inside)
Appenzeller
Mascarpone(ok that italian one but yummie,yummie)
Sbrinz
Parmigano(italian aswell but...mmmhhmm)
those are the best next all others tasty and delicious ones
;-D
*WHAT WOULD YOU DO IF YOU KNEW YOU COULD NOT FAIL?*
http://www.myswitzerland.com/en.cfm/home
Gruyere
Emmentaler(the famous cheese with the wholes inside)
Appenzeller
Mascarpone(ok that italian one but yummie,yummie)
Sbrinz
Parmigano(italian aswell but...mmmhhmm)
those are the best next all others tasty and delicious ones
;-D
*WHAT WOULD YOU DO IF YOU KNEW YOU COULD NOT FAIL?*
http://www.myswitzerland.com/en.cfm/home