JOB CATEGORY
Hospitality
EMPLOYMENT TYPE
Full-time
JOB LEVEL
Mid Career
YEARS OF EXPERIENCE
7+ Years
LANGUAGE
English
Jobseeker Gender
Male
Description
Professional Chef with 13 years of extensive experience(including 06 years in KSA high class restaurant). Proficient in Kitchen Management and Menu Planning. Capable of Guiding and Motivating a huge Team to perform the best. Capable to Manage restaurant and catering services up ot 05 tables while focusing on Quality and Innovative menus featuring seasonal recipes inspired by Traditional culinary styles, Local ingredients and modern techniques.
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