JOB CATEGORY
Hospitality
EMPLOYMENT TYPE
Full-time
JOB LEVEL
Mid Career
YEARS OF EXPERIENCE
0-2 Years
LANGUAGE
English
Jobseeker Gender
Male
Description
A Professional chef with 2 years working experience in Indonesian cuisine. Easily adapts to a variety of work environments. Understand the basics of hygiene and sanitation to manage a kitchen. Experienced and ready to work under pressure.
Information
