the easiest way of making tom yum is...heat oil in a pan......add little thai red curry pastes (available in all the supermarkets.)...add enough chicken stock...let it simmer for few minutes,...add blanched roughly chopped tomatoes.,prawn ,fish,or chicken ,finish it with fresh corinder...and vinegar.....
the easiest way of making tom yum is...heat oil in a pan......add little thai red curry pastes (available in all the supermarkets.)...add enough chicken stock...let it simmer for few minutes,...add blanched roughly chopped tomatoes.,prawn ,fish,or chicken ,finish it with fresh corinder...and vinegar.....