Before home center is Lakeland whose prices can make a hole in ur pocket with Missile prices and after home center there is a shop which can give u on spot heart attack... Which is having pizza stone ?
T c m - I bake bread at home and I use I Stanton yeast... I use 4 cup of APF + butter+ milk +water+ sugar+ Salt... Soak two t spoon instant yeast in lukewarm water for ten minutes and melt the butter in milk boil for 5-6 minutes than knead APF with milk water yeast and sugar in the last add salt too... Now knead it loose sticky base type and knead it for full 10 minutes... Than cover the dough with wet towel and keep it in dark place to rise as double... Two hours.. Than knead it again for ten minutes and make loaf and place in loaf pan and let it rise for a other 49 minutes ... Now puncture it few places with a toothpick. Now bake it dr 35 minutes in a reheated oven at 180 c temp. But keep checking it in between.. If the loaf makes Halle sound on taping than it is ready... Cool it for two hours and slice later on :)
T CM pls advice where can I get cooling rack and pizza stone here in Qatar and how much it will cost to me :)
I do bake breads at home and i use yeast. Actually thts a new thing i hv learned couple of months ago and m simply loving baking them, and hubby nd kiddo love to eat it....:)
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Before home center is Lakeland whose prices can make a hole in ur pocket with Missile prices and after home center there is a shop which can give u on spot heart attack... Which is having pizza stone ?
Why don't you use sour dough instead of yeast.
Pizza stone is available in City center, the shop is near Home center I use ceramic tiles and for cooling rack I use the one that came with my oven.
Good to see u here.... Longtime Honey :)
T c m - I bake bread at home and I use I Stanton yeast... I use 4 cup of APF + butter+ milk +water+ sugar+ Salt... Soak two t spoon instant yeast in lukewarm water for ten minutes and melt the butter in milk boil for 5-6 minutes than knead APF with milk water yeast and sugar in the last add salt too... Now knead it loose sticky base type and knead it for full 10 minutes... Than cover the dough with wet towel and keep it in dark place to rise as double... Two hours.. Than knead it again for ten minutes and make loaf and place in loaf pan and let it rise for a other 49 minutes ... Now puncture it few places with a toothpick. Now bake it dr 35 minutes in a reheated oven at 180 c temp. But keep checking it in between.. If the loaf makes Halle sound on taping than it is ready... Cool it for two hours and slice later on :)
T CM pls advice where can I get cooling rack and pizza stone here in Qatar and how much it will cost to me :)
t_coffee_or_me indeed it is better have to be without friends than fake ones! because they are no secrets between true friends !
Eh! I'm lost... Baking? Barking?
I don't bake bread, but i do muffins and brownies for kids and my kid-at-heart. :)
Will try baking bread soon.
Right, who would know better.
t_coffee_or_me you hit the target Bulleyes!!!
True colors are coming out.
Cat fight...? No lion fight :D
Ghazalz too many cow boys not enough Indians :)
Uk you hit the nail on the head.
Yes exactly UkEngQatar. Truth is is bitter pill to swallow.
ME!!!
I guess that's what the edit button is for TCOM atleast one knows where one stands with certain people thanks for the reminder!
So typical of you to edit your comments.
Good luck with your secret!
double post
Why would anyone want to waste time on making bread at home!
It's a closely guarded secret
Sorry.
Check the link
&feature=g-hist
Does not come more simpler then this.
tcom, how to make sour dough?
Khanan when you want to go call me will take you there.
NO! :(
no one in the market was aware of it.
with Wi-Fi ?
Tcom how will u recognize tahsin ?
tahsin why not u wear the mask of tat leapord as seen in ur DP pic for easy identification ? :)
See you there.
Lily
2 teaspoon yeast or a cup of sour dough
2 teaspoon salt
2 teaspoon sugar (not needed if sour dough is used)
1 and 1/2 cup white flour
3 cup whole grain flour.
Tom please share your recipe for baking bread at home. I would like to try it out. Thanks
tahsinmim we go normally after 14:00 Hrs.
Hahahah for tips rizks
Khannan did you find the store. Yes last one was yummy
Khanan m so sorry for tat...:(
why not join us on Friday at Shamaal ?
rascalla!
never invited us and never accept our invitaion :(
TCOM can you pm me some tipz for marinating Lamb chops ?
need to try ur tips for Friday BBQ....:)
I am learning from you .
The last one I marinated was good too. :)
DAMN, tomorrow will be going to Shamaal beach for BBQ...:(
Next time buddy, but thanks for the invite.
Come tomorrow to Al Khor family beach
TCOM, so when r u inviting me for the BBQ ?
Next time use sour dough instead of yeast, gives good taste to bread.
CA That's a misconceptions. I do both and most here can vouch for my BBQ skills. Non can resist my mouth watering juicy BBQ.
baking is for ladies, grilling is for men!
I can't cook :'(
t_coffee_or_me, I use yeast and sometimes kneeled dough (ageen) from hot bread bakery for pizza. Give it a try, it's good!
I do bake breads at home and i use yeast. Actually thts a new thing i hv learned couple of months ago and m simply loving baking them, and hubby nd kiddo love to eat it....:)
What do you use Sour dough starter or yeast?
Wow!
I can make Chapati, Paratha and Pizza etc., but never bake a bread.
i do too...
I do. Much healthier and better quality.
time bandit