Hummus Lovers Anyone? Where to buy the best...
By mariam-mar •
Hummus lovers anyone... this kind of appetizer is really one of the best. You might think that i am advertising foods but no, i am not in any connection of any restaurant for hummus. But Hummus is one of my favourites served in breakfast or dinner eaten in a freshly made kubos Lebnani, with pickled olives and onion and minced green hot chillis on the side.
I've been here in Doha for morethan two decades and i haven't tasted better hummus than that from "Beirut Restaurant" in Shara kahraba (Electricity street) Anyone knows this restaurant? If you haven't tasted it go on have a taste...
Where in Souq Waqif is the new Beirut Restaurant?
hummus lover here! - i try in Al Shami Home Restaurant, amazing!
or better do it by yourself. it's easy.
is there any other branch of Beirut Restaurants near al azizya area ?
The same Street where the Garden Pure Veg. Restaurant is!
It's great 2 b loved!
Thexonic is it true? Because that is old shops, even here in our area, they will demolish, i have just receive the notice the other day, and i don't know where to move. And i am still here steady infront of the desktop, i don't want to wrinkle thinking where to move eh!
"There's nothing we can do to change the past, if it teaches you a lesson profit from it then, forget it."
Humus lover...me too
I always buy the Mixed Salad (with humus, mutabal, babaganoj ....etc...except Colslow ....I hate Colslow!).
By the way beirut rest. is closing in that area, so go to the one in old souq.
It's always the small things that make big differences.
U should ask homos freak (me) about it. Well I am a humus addict... If u want
to try the best humus, go to the Millenium hotel on monday night, the best ever
better than Beirut Rest. It's at the buffet... Lebanese food is the best :D
It's always the small things that make big differences.
Amazing!
Beirut restaurant is the best place for hummus. But it should be noted that most restaurants use citric acid (E330) to prepare it instead of using natural lemon juice. This can result in stomach ulcers.
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i like the homus frm damascus restaurant... yummier
nyways homus makes u fart like a cow...
...The Oracle...
hi PM
i will try to locate the place, its good i dont
have ur mobile number or else expect a call from me every minute as i
still dont have an idea of the place
iam going hunting
cheers
Near Garveys, one of the Turkeys Restaurant at Aziziyah Mall. Sorry! can't remember the name of the Restaurant off hand, but that's where exactly the location is. They have the best hummus and fresh Falafel.
It's great 2 b loved!
PM, it's kahraba, not kahrama.. but yes, you know the way anyway...
"There's nothing we can do to change the past, if it teaches you a lesson profit from it then, forget it."
...The Oracle...
guys
pls direct me to the beirut restaurant. wanna really try it if its the best
hummusarado
sanjeev
Hummus at Beirut Restaurant was the best I have had in Qatar.
hI! mARICEL, GOOD TO see you here tonite...
"There's nothing we can do to change the past, if it teaches you a lesson profit from it then, forget it."
"Beirut Restaurant" has opened a branch in Souq Waqif also... very nice place and best thing is that families can go have the treat there..
...You can't mean what you say unless you can say what you mean...
WOW! SOOO GOOOOD! I am a hummus fan also, i know how to make but i am lazy...hek!
"There's nothing we can do to change the past, if it teaches you a lesson profit from it then, forget it."
hi
It is very easy to make hummus, try it by urself
INGREDIENTS:1 16 oz can of chickpeas or garbanzo beans 1/4 cup liquid from can of chickpeas 3-5 tablespoons lemon juice (depending on taste) 1 1/2 tablespoons tahini sauce2 cloves garlic, crushed 1/2 teaspoon salt 2 tablespoons olive oil
PREPARATION:Drain chickpeas and set aside liquid from can. Combine remaining ingredients in blender or food processor. Add 1/4 cup of liquid from chickpeas. Blend for 3-5 minutes on low until thoroughly mixed and smooth. Place in serving bowl, and create a shallow well in the center of the hummus. Add a small amount (1-2 tablespoons) of olive oil in the well. Garnish with parsley (optional).
Serve immediately, or cover and refrigerate.
i always bought hummus that restaurant in that place also. i really love their hummus,perfect..hmmmmmmmmmm