JOB CATEGORY
Hospitality
POSITION
Lounge Manager
YEARS OF EXPERIENCE
3-4 Years
GENDER
Female
SALARY RANGE
QAR 2,001 - QAR 5,000
APPLICANT LOCATION
In-country Hire Only
Description
A restaurant supervisor is tasked with ensuring that a restaurant runs smoothly. This can involve many different tasks, including hiring and training staff, managing schedules, and ensuring compliance with all food health and safety requirements. The role of the restaurant supervisor can also be a customer-facing one and marketing ,introducing new menus based on requirements
Information
Desired Skills & Experience
Day to day operations ,marketing ,increasing sales
Location
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