Description

 

• baker is responsible for making a wide range of breads, pastries, and other baked goods. This job title requires one to rise very early and work during the hours that most people are asleep, so it is ideal for a true morning person
• produce baked goods primarily by hand
• to cooperatively work together in order to produce mass quantities of baked goods.
• bakers normally work according to tight production schedules, it is important for them to constantly check that the correct quantities are being produced for each order they are in charge of. It is also important for them to be vigilant about using exact measurements and paying strict attention to timing. In light of these facts, it is essential for a baker to stay organized and on top of his or her work at all times. 

Information

Desired Skills & Experience

Of all the skills, knowledge and traits it is important for a baker to possess, the most important ones of all are a sound knowledge of hygiene and safety standards in the kitchen, and the discipline to enforce those standards. Please email your CV to [email protected] Good Salary Package Can start immediately This is urgent Vacancy Post

Location

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